“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
University Dining

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us. 

   
Sandra Jackson
General Manager
P (910) 775-4192
Cassandra Lowery
Operations Manager
P (910) 775-4195
   
Debra Locklear
Customer Service Manager
P (910) 775-4195
Janet C. Williams
Catering Director
P (910) 775-4194
   
Peggy Dill
Retail Manager
P (910) 775-4196
Twanda Smith
Marketing Coordinator
P (910) 775-4193
   
   
The University of North Carolina at Pembroke | University Dining | 1 University of North Carolina at Pembroke | PO Box 1510 | Pembroke, NC 28372 | t (910) 521-6360 | f (910) 521-0938 | Contact